Tasting Notes
Proof
101 Alc/Vol - 51%
Mashbill
73% WC, 10% R, 17% MB
Flavor Profile & Tasting Notes
Graham Cracker, Butterscotch, Red Apple,
Honeysuckle, Clove
Molasses, Golden Raisin, Golden Apple,Toffee, Orange Zest, Praline, Cinnamon
Finish
Shortbread Transitioning into Candied
Orange Peel, Cacao Nib and White Pepper
Featured Recipe
Charente Julep
Ingredients
- 2 oz Castle & Key Small Batch Bourbon
- 0.5 oz Pineau Des Charentes
- 8 Mint Leaves
Instructions
Combine ingredients in a Julep cup and gently muddle mint. Add crushed ice. Garnish with mint sprig and orange peel or florals of your choosing.








