COCKTAIL RECIPES

Ingredients

• 1.5 oz Castle & Key Bourbon 
• 0.75 oz Lemon Juice
• 0.5 oz Chamomile Simple Syrup* 
• 0.75 oz Cointreau 
• 0.5 oz Sparkling White Wine

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Instructions

Combine all ingredients except sparkling white wine into a tin shaker with ice, shake, double strain into a Coupe glass, top with sparkling white wine, garnish and adore. 

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*Chamomile Simple Syrup Recipe:

Combine 1 cup water and 1 cup white sugar, heat until sugar completely dissolves, remove from heat, add 1 tablespoon of dried chamomile for 5 minutes, strain off solids, let chill. Refrigerate for up to one week.