Ingredients
- 2 oz Restoration Rye Whiskey or Castle & Key Small Batch Bourbon
- 0.5 oz Punt a Mes
- 0.5 oz Carpano Sweet Vermouth
- 1-2 dashes of Angostura Bitters
Instructions
Add all ingredients into a tin shaker with ice, stir, strain into a glass, and garnish with a Luxardo Cherry.
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