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Combine Cabernet, Sacred Spring Vodka, spiced syrup, and lemon juice inside a tumbler with ice. Shake vigorously and strain over fresh ice into a stemless wine glass. Top with Coca-Cola, garnish with a lemon wheel, and enjoy!
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Bring equal parts white sugar and water to a simmer. Stir until all sugar granules are dissolved. Remove from heat and add equal parts cinnamon sticks and cloves. Allow the syrup to cool with spices in solution - steeping for a minimum of 1 hour (longer steeping time will impart more flavor!). Finally, strain cinnamon and cloves out of liquid syrup. Refrigerate for storage!
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